This tool helps provide an estimate for full-time tuition and compulsory fees by program.
This estimator does not include fees such as books and supplies. This tool also provides an estimate to those interested in funded programs, such as Better Jobs Ontario.
Fees displayed are estimates based on information available at the time the estimate is produced.
Fees may differ based on pandemic guidelines and services offered.
Food and Beverage Management - Hotel and Restaurant Operations - #0056
Tuition and fee details for the year are listed below. Books and supplies are additional. Fees displayed are an estimate only. Future fees are subject to change.