Careers - January 2022
Graduates find employment in various hotel and food and beverage settings - restaurants, catering companies, franchises, hotels, resorts, clubs or private establishments - as service or kitchen supervisors, general staff supervisors or manager trainees. With experience, self-employment becomes an option.
On average, 100% of graduates from the last three years (2015 to 2017) found employment within six months of graduation.
For more details on related occupations, job market information and career opportunities, see the Government of Canada website: https://www.jobbank.gc.ca/home