Hospitality Operations - Food and Beverage
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Level 1
Course title
Course code
Fee
Conestoga 1010
CON0101
Nutrition & Healthy LIfestyle
CUL1010
$48.00
Nutrition & Healthy LIfestyle
CUL1010
$5.00
Hotel Services & Front OFfice Mgmt
HOSP1050
$89.00
Restaurant Simulation
HOSP1130
$47.00
Cost Control 1
HOSP1160
$52.00
Hospitality Certifcations
OHS1390
College Reading & Writing SKills
COMM1085
Software Applications 1
COMP1006
$96.00
Level 2
Course title
Course code
Fee
Hospitality Culinary Techniques
CUL1585
Wine, Beer & Spirit Fundamentals
HOSP1070
$5.00
Wine, Beer & Spirit Fundamentals
HOSP1070
$20.00
Restaurant Operations
HOSP1105
Cost Control 2
HOSP1170
Marketing for Hospitality
MKT2120
Mixology 2
HOSP1300
$48.00
Rooms Management and Housekeeping
HOSP2050
$91.00
* this course may have a required physical textbook that is not included in the eText initiative fees. Consult your
personal booklist for details.
** the resource is a physical textbook that will be provided to students in class
^ the resource is retained from the course listed