eText fees by program

Nutrition and Food Service Management

Once your fees are paid, you can access your personal booklist. Visit the Bookstore website for everything you need to know about eTexts.

Level 1

Course title
Course code
Fee
College Reading & Writing Skills
COMM1085
Problem Solving in Nutrition and Food
DIET1170
$67
Introduction to Nutrition
HEAL1095
$72
MGMT1650
Food Service I
MGMT1665
$72
Sanitation, Safety and Quality Assurance
QUAL1135
$120

Level 2

Course title
Course code
Fee
Nutrition Care Across the Lifespan
DIET1120
Fundamentals of Food
DIET1150
Nutrition Care I
DIET1160
Nutrition Care I
DIET1160
$26
Nutrition Care I
DIET1160
$16
Financial Management in Food Services
FIN1080
$120
Counselling and Customer Service
MGMT1680
Counselling and Customer Service
MGMT1680
$72

Level 3

Course title
Course code
Fee
Human Resrouce Management
HRM2010
$72
Nutrition in Aging
DIET2050
Menu Development
DIET2135
Nutrition Care 2
DIET2140
Food & Nutrition Case Study 1
DIET2150
Food Service 2
MGMT2140
Safety in the Workplace
OHS1320

Level 4

Course title
Course code
Fee
Food & Nutrition Case Study 2
DIET2160
Fielt Placement (Nutrition)
FPLT2170
Professional Practice 2
MGMT2150
Professional Practice 2
MGMT2150

* this course may have a required physical textbook that is not included in the eText initiative fees. Consult your personal booklist for details.
** the resource is a physical textbook that will be provided to students in class
^ the resource is retained from the course listed